We slept in a little before heading in to have
our last breakfast in the cute little café-style breakfast room at Hotel Ascot.
We ate quickly, gathered our things, and headed to Roma Termini to board the
train for Venice. We found our platform quickly, stashed our luggage in the
back of the train, and headed towards our seats. Once we sat down, we realized
that the luggage racks were much bigger and there was room for our suitcases closer to our seats - right above them, in fact.
The guys went up to retrieve them, and soon after, the train took off. About
halfway through the ride, we pulled out our 4.35 Euro (total!) lunch of bread +
cheese + wine. Perfect for the stomach and the pocketbook!
A side note on the trains in Europe – I want them in the US!
They are roomier than planes, faster than cars, and the Europeans love them
because they’re so much better for the environment. There are signs everywhere
showing the CO2 emission differences between trains and cars, as though we
needed more convincing to take the train! If there were a train from
Bloomington to Peoria, I would probably take it every day.
Upon arriving in Venice, we set out to find our hotel. We
walked right by it at first, as it was about a 3 minute walk from the train
station. We realized our mistake, headed back, and checked in. Such a cute
little place! It was very much like Hotel Ascot in Rome; all our basic
amenities covered, but absolutely nothing extra. After freshening up a little,
we set out for San Marco (St. Mark’s) Basilica.
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| View from the water taxi |
We weren’t in the mood to walk the 1+ miles to St. Mark’s,
so we paid the €7 each and boarded the water taxi. Boy am I glad we did. Not
only was it a good break from walking (even though we had been on the train
most of the morning, we were still pretty sore from all Rome had to offer), it
was a great way to see some of the other islands and enjoy being on the water.
It took about 40 minutes to get there, because we took the long way ‘round, but
upon arrival, we were about a 5 minute walk from St. Mark’s. On the way, we
walked across the Bridge of Sighs – said to be called that because of the sighs
coming from the prisoners as they walked
across to the Palazzo Duomo (Doge’s Palace) and saw their last views of
freedom.
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| Bridge of Sighs |
St. Mark’s was beautiful! Upon walking inside, we were
greeted with the most gold of any basilica yet!
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| Kind of crooked... but GOLD |
The entire ceiling/most of the
walls were done in mosaic tile, and the place was huge. It’s hard to even
imagine how much work went into it, and how long it took. We kept seeing lions
everywhere, and finally learned that the lion is a symbol associated with Mark.
Right next to St. Mark’s was Palazzo Duomo, so we popped in. More grandeur and
incredible beauty. David described it pretty well, “So this is all ONE GUY’S
house?!” We walked through different rooms – where governmental decisions were
made, records were kept, and prisoners were tried. We even got to go through
the prisons! Remember the Bridge of Sighs I mentioned earlier? We walked across
it from the inside on the same path as the “sighing” prisoners!! What a crazy
feeling to be in the same place that so many people had been so long ago before
– but experiencing such different emotions.
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| View looking out from the Bridge of Sighs |
After leaving Doge’s, we were a little over a mile from our
hotel, and decided that we could walk this route, because we would stop for
supper halfway. We had another Rick-recommended trattoria (bar), the Trattoria
de Bepi. It was great! Chris had grilled Angler (monkey fish), Amy had
Norwegian lobster pasta, David had a mixed seafood pasta, and I had Cuttlefish,
Venetian-style. When it arrived, it was a pile of black fish with two risotto
patties next to it – I was a little nervous. Upon trying it, I loved it! It was
a buttery, tender delicious fish, and the only reason it was black was because
the cuttlefish emits ink. Amy and David enjoyed their pastas, and Chris even
enjoyed his fish (he’s not a big seafood fan, normally). We tried tiramisu (I
still don’t like it) and crème caramel for dessert (that wasn’t very good,
either). Despite the disappointing desserts, we left happy and full, and headed
out to find a gondola!
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| Lukewarm (at best) on the prospect of eating seafood |
We found one just near the Rialto Bridge. His price was
fair, so we hopped on. First, let me say that I have wanted to ride on a
gondola in Venice since I was about 6, so I was on overload. It was so great!!!
We were on the Grand Canal for a while, but then he veered off into a side
canal, and it immediately got peaceful and quiet. We rowed along, the only
sound the paddle in the water and the water lapping up against the buildings as
we passed through. Wonderful – everything I had imagined and more! I have been
to Venice, Italy and Boise, ID within the year – lucky, lucky lady!!
J
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| Cuttlefish! |
On the way home from Rialto Bridge, we stopped at a wine bar
for a (small) glass of €0.50 wine! We might’ve stayed longer, but they wouldn’t
let their €0.50 customers sit, and they were trying to close. No free wi-fi at
the hotel, so we hit the hay to get ready for the train to Florence the next morning.
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| Venice by gondola |
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| Venice by gondola, II |
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